Christmas Day Lunch at The Hill
(download this menu)
You will first enjoy a glass of the top spanish Cava from Muga family or a non alcoholic cocktail Maison.
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Spanish platter(selection of cold meats)
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Fisherman's soup
(a great variety of fish and shellfish soup)
Foie Gras served with a selection of chutney and toasts
Parade of grilled Langoustines
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Traditional roast Turkey with all the trimmings
Grilled Dover Sole served with new potatoes in a parsley butter sauce
Venison casserole served with creamy mash
Paella Valenciana or Vegetarian
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Traditional Yule log
Pear and almond tart with vanilla ice cream
Panettone topped with a scoop of rum-raisin ice cream
Christmas Pudding with Brandy sauce
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Coffee and Mince Pies
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£60 per person for 5 courses From 12 noon to 4pm (last sitting). Service not included. Price include VAT at the current rate. A deposit will be required.